Always Prep for Success! When we travel, we always plan to have food that we can eat. During a previous trip, I knew that we were going to have a long train ride. So I premade some hummus (and froze it) and bought a zucchini, apple, greens and bread and took them in my bag with me on the train. Brought along a small jar of spicy mustard from our hotel. I brought along a flexible cutting board to double as a plate.
